Product Description
Worthington Loma Linda products are low in cholesterol and fat, especially saturated fat, when compared to their meat counterparts. Direct from your pantry or right out of the freezer, these delicious, meatless alternatives are perfect for quick and nutritious meals.100% Vegan. 58% less fat than beef franks, 6g Fat in big franks. 14.5g fat in beef hot dogs, completely meatless.
Amazon.com Product Description
Loma Linda Big Franks
Canned Vegetarian/Vegan Franks
These canned vegetarian franks offer the same spicy taste of Polish sausage and are ideal for broiling and barbecuing. Coming fully cooked, the franks can be heated in a sauce pan with water or warmed in the microwave.
Made with textured vegetable proteins from wheat and soy and seasonings, Loma Linda Franks have:
- Vegetarian and vegan
- Dietary exchange: 2 lean meats per serving
- 58% less fat than beef franks
- 11 grams of protein per serving
- B Complex Vitamins: B6 (35% of daily recommended dose), B12 (40% of daily recommended dose), and thiamin, niacin, and riboflavin
- Cholesterol free
- Low saturated fat
- 0 trans fat
- 2 grams of dietary fiber
- Kosher dairy
Worthington & Loma Linda
Worthington & Loma Linda are a leading brand of vegetarian foods that maintain robust flavor without meat product. Worthington & Loma Linda vegetarian foods are low in cholesterol and lower in fat, especially saturated fat, than their meat counterparts. Coming in easy to prepare formats that can be served directly from your pantry or right out of the freezer, these delicious, meatless alternatives are perfect for quick and nutritious meals.
Try Worthington & Loma Linda Big Franks in this delicious recipe:
Big Frank Kabobs with Mango Chutney
Preparation Time: 50 minutes Total Time: 60 minutes Servings: 8
Kabobs:
INGREDIENTS:
- 1 can (20 ounces) Worthington Loma Linda Low Fat Big Franks
- 1 cup pineapple chunks
- 1 green pepper cut into 3/4-inch chunks
- 1 sweet red pepper cut into 3/4-inch chunks
- 1 tablespoon soy sauce
- 4 cups cooked brown rice
- 8 wooden or metal skewers
DIRECTONS:
Cut Big Franks into bite-size pieces. On each skewer, thread Big Frank piece, pineapple and peppers. Sprinkle soy sauce evenly over Kabobs. Grill or broil until lightly browned and heated through. Serve over cooked rice with Mango Chutney.
Mango Chutney:
INGREDIENTS:
- 1 1/2 cups chopped mango
- 1 clove garlic
- 1/4 cup chopped red onion
- 1/4 cup chopped green pepper
- 1/4 cup chopped sweet red pepper
- 1/4 cup lime juice
- 2 teaspoons chopped fresh cilantro
- 1/4 cup sugar
- 1/4 teaspoon salt
DIRECTIONS:
Combine all ingredients in food processor or blender. Blend until slightly chopped. Do not puree. Refrigerate until ready to serve.
- Pack of twelve, 20-ounce cans of Loma Linda Big Franks
- Made with soy protein, onion, and natural smoke flavor
- 58% less fat than beef hot dogs
- Pre-cooked and 100% vegan
- Meatless alternative to kielbasa style sausage
Loma Linda Big Franks, 20-Ounce Cans (Pack of 12) Reviews
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